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Question about fermentation rate
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2
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637
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October 2, 2021
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Brewing an German alt beer?
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19
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1950
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September 22, 2021
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Best day to place an order for liquid yeast from northern brewer
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3
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504
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September 22, 2021
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A different spin on temperature control
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49
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4039
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August 23, 2021
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Use wort for yeast starter?
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1
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709
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August 23, 2021
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Carbonation help for bottling a Kveik brew
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7
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1243
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August 22, 2021
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Has anyone cut their fridge/freezer into one for use as a fermenter?
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7
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998
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August 22, 2021
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Cold crashing a Heffe
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12
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721
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August 18, 2021
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Pitching with Wyeast 1007
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39
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1491
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August 13, 2021
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I'm a newbee to brewing & I have some questions re: fermentation
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3
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585
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August 10, 2021
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Crazy fermentation!
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11
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935
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August 4, 2021
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Fermentation Swamp Cooler Temperature Variance
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34
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1351
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August 1, 2021
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Is Saison Yeast: Is It Just A Myth?
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13
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834
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August 1, 2021
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OYL-402 Cosmic Punch
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4
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719
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July 11, 2021
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First time - infected?
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11
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772
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July 9, 2021
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Witbier fermentation issue
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5
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597
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July 9, 2021
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Ferocious IPA - bottled but not cold - can I add new yeast?
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5
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502
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July 8, 2021
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Diastaticus Yeast and Mash Temperature (3711)
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4
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546
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July 6, 2021
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Wild Yeast Capture
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8
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595
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June 28, 2021
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Fermentation conks out
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14
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870
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June 27, 2021
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Fermentation Dry Dock Apricot Blonde Ale
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5
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768
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June 16, 2021
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Do I have a yeast failure?
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10
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761
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June 2, 2021
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Ferocious IPA - Secondary Fermentation
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2
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764
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May 26, 2021
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Secondary fermentation is a good thing
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13
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1041
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May 26, 2021
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London Ale III repitch
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7
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657
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May 20, 2021
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Suck back up the blow off tube 😩
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7
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869
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May 6, 2021
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Wyeast and a starter
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16
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785
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May 3, 2021
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Carmelite - Issues in Secondary...help!
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2
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667
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April 25, 2021
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Sundew™ Ale from Omega Yeast
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3
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545
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April 24, 2021
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Is my fermentation OK?
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11
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939
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April 1, 2021
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