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Recipe 2: Clare household Strong Ale and Ordinary Ale (batc
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6
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1132
|
November 27, 2025
|
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Recreating Medieval English Ales
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2
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1877
|
November 22, 2025
|
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Hitting Your OG Numbers
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18
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608
|
July 9, 2024
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Flaked barley in belgian dubbel
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7
|
191
|
March 15, 2025
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List of brewing malts with their corresponding PPG
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3
|
320
|
January 7, 2025
|
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Thermapen Open Box Sale
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22
|
3131
|
February 26, 2024
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Biab ooops
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6
|
1429
|
December 12, 2023
|
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Squeeze no squeeze
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|
12
|
532
|
July 18, 2023
|
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System tweak
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8
|
2395
|
July 17, 2023
|
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Newbie water chemistry help
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|
15
|
553
|
June 10, 2023
|
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Water chemistry software
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6
|
634
|
April 30, 2023
|
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Loosing it
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28
|
1650
|
March 31, 2023
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Mash temp too high
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22
|
1233
|
November 10, 2022
|
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Last runnings on Innkeeper/other session beers
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6
|
589
|
June 14, 2022
|
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Casscade with cluster?
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|
10
|
756
|
May 15, 2022
|
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Too much rice hulls or too little water or somthing else in imperial stout bad mash
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10
|
1171
|
March 14, 2022
|
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Equipment advice on converting from BIAB propane to continuous sparge electric
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10
|
1755
|
January 10, 2022
|
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Oyster stout brew
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0
|
1300
|
January 3, 2022
|
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My favorite style is:
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65
|
4165
|
December 11, 2021
|
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Decoction method
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30
|
2487
|
December 4, 2021
|
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pH change during multistep mashing...went up during beta rest
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6
|
1103
|
October 26, 2021
|
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Oat flake?
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12
|
2366
|
September 23, 2021
|
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Using amylase on old grain
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|
7
|
1369
|
August 27, 2021
|
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Cloudyness
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7
|
1703
|
August 23, 2021
|
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Decoction or step
|
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62
|
5113
|
July 28, 2021
|
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Soaking corn before mashing in
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|
9
|
3308
|
July 28, 2021
|
|
Dark malts, steeped not mashed
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|
7
|
1762
|
June 4, 2021
|
|
Water chemistry question
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|
9
|
1648
|
May 13, 2021
|
|
Determining mash efficiency
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|
10
|
2102
|
April 20, 2021
|
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BIAB size for 2 Gallon Stainless Kettle
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|
22
|
2616
|
March 28, 2021
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