How about a refrigerator dedicated wholly to yeast culturing?
Refrigerators are way cheaper than cars and you don’t have to insure them. Just sayin…
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…Your insurance agent keeps trying to sell you a policy for all your brewing equipment
you’re brewing right now! 10 gallons of American Lager. my first attempt at this style, AG.
You complain to a friend that you only have one drinkable keg in the house.
Kind of happened to me today…
“sorry man, I only have 10 gallons (2 beers) on tap.”
hah :cheers:
you’re very irate with malted milk balls because they’re not malty beer balls.
If your kids know how to use a bottle capper…
If you’ve ever supplied kegs for a bachelor party…and they weren’t BMC!
If you know what BMC stands for…
If you have carboys in your bathtub… :cheers:
… Your dog’s name is Hallertau Mittelfruh!
…You get excited about the arrival of fall/winter weather and the resulting cool tap water temperature.
If you can consider it something to check off your Bucket List to brew in a Hurricane
I named my dog Simcoe
I know! I LOVE the cold Cheyenne water in the winter!
Amen!
I just can’t cool my wort with my coil chiller below 75 unless it’s winter outside.
How about this: You’re a homebrewer if you can name (or write down) 50 different varieties of hops. I did this one day when I was bored and I have to say that I struggled with the last 5-10 hops but eventually got 50. No referring to websites, brewing software or anything else… just you, a piece of paper and a pen. There have been so many new hops to come out it seems EASY! :twisted:
Same here but with my pool! I put my pump on the second step of the pool and pump to cool.
The only brews you have in the house are ones you enjoy; and you brewed them all.
You drive past a Denny’s restaurant and start craving some beer.
Waldo Lake Amber FTW!! I may never brew a different amber ale recipe again. :cheers:
you have more than one hole in your formica counter tops from star san.
It all worked out…just pushed us over the edge to get new granite counter tops…and a new sink…maybe a new stove…
if you start making oatmeal for breakfast and it ends up a stout.
You put green bananas on top of the fridge to mash.
