I’m looking at the 50 liter unit because i THINK that it can also be used to make some batches to ferment for whiskeys.
Any input will be helpfull
I’m looking at the 50 liter unit because i THINK that it can also be used to make some batches to ferment for whiskeys.
Any input will be helpfull
Do you have a link?
The Brewmeister is a very nice unit. I’m not sure it’s needed for whiskey though.
A whiskey mash is just a grain mash with no hops. Also, boiling a whiskey mash is not necessary once conversion is complete, because a minimum of a 30 min mash at or above 145F is enough to pasteurize the mash/wort. A good place to find great whiskey yeast is:
http://www.milehidistilling.com/turbo-y ... ers-yeast/But, of course, this is only for an intellectual discussion, and should not be put into practice.
Enjoy.
What is there to discuss about turbo yeast-- Avoid using them for a better cleaner ferment.
I dont think that mile high sells any yeast other than turbos. Mostly beginners choice i say
Actually their whiskey, rum, and vodka yeasts are quite good. Just don’t get anything that’s rated for over 12% ABV. THOSE are for beginners, but the ones I just listed can be quite tasty…
Enjoy.