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Wyeast 1028 vs WLP013 London Ale

I planned on brewing my next beer (DIPA) using 1028 but it appears NB is out of stock and was wondering if anyone has used both 1028 and WLP013 and can compare the two. Would WLP013 be a good substitute if NB doesnt get 1028 back in stock when I’m ready to buy my supplies?

I think I have used them both, but so many years appart I could not comment too specifically. I think they match up pretty well.

According the chart of yeasts on Mr Malty they are the yeasts most interchangeable by style.

So it should be a very good substitute.

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