1 pound of Cara Hell Malt Steep for 30minn at 165deg.
6 pounds extra light extract… (2 pounds are powder)
1oz Chinook - bittering - 60minn
2oz Fuggle - Flavor - added at 1oz at15minn and 1oz at 30minn
1oz Simcoe - Aroma - added at 55minn
1Tsp. irish moss at 55minn
1pk dry yeast
ferment for 7 days transfer into secondary and dry hop with 1oz of Fuggle for 5days…
I assume the Simcoe and Irish moss are a 5 minute addition rather than 55?
You have a high IBU/SG ratio, about 1.16. With that kind of bitterness I would probably substitute the Carahell with a darker crystal malt to get a bit more sweetness to balance out the bitterness. That’s just me though, some like very light bitter APAs,
I like the high IBU’s so I think im going to really enjoy brewing this… !!!
I wanted to try a hop you don’t necessarily see in many beers… Its in the IPA and APA realm so says the chart)…