Well I was very happy with my first brew( chinook iPa), my second brew, the Bavarian Heffe is going into bottles tomorrow. So now my son wants the Belgian Tripel. It will be an extract kit as I am still far from doing all- grains.
I noticed this Belgian recommends a yeast starter. I have no experience ( yet) with starters. I notice NB has cans of starter. Do I just add the recommended starter along with the yeast packet? I have been using dry yeast packets.
Thanks for any insight!