So I am brewing this weekend, but just realized I have Simcoe in the fridge. I have never brewed with simcoe. Supposed to be piney? Does anyone have a good place in the recipe below to add an oz, or will it clash with columbus and cascade?
10 lbs 8.0 oz Pale Malt (2 Row) US (2.0 SRM)
8.0 oz Victory Malt (25.0 SRM)
8.0 oz Caramel/Crystal Malt - 40L (40.0 SRM)
0.6 oz Magnum [14.0%] - Boil 60 min Hops 4
1 Whirlfloc Tablet (Boil 15 min) Misc 5
0.5 oz Columbus (Tomahawk) [14.0%] - Boil 12 min Hops 6
0.5 oz Cascade [5.5%] - Boil 12 min Hops 7
0.5 oz Cascade [5.5%] - Boil 0 min Hops 8
0.5 oz Columbus (Tomahawk) [14.0%] - Boil 0 min Hops 9
Dry hop with both cascade and columbus
Yeast 1056 or 1272
Thanks