My first dry hopping experience, I was close to the neck of 5 gallon carboy before adding dry hops but i thought they would jsut sink and nothign would happen. I came home to my air lock filled with beer and and the hops just clumped at the top.
I hope its not some sort of infection.If you cant see in picture its a ghostly white kinda stuff clinging to the sides of carboy
https://www.facebook.com/media/set/?set ... =3&theater
Yeast, pollen, plant matter, something of that sort. Might want to try and get those hops to submerge, that can be a pain in a carboy. I suggest buckets. 
As far as an infection, from what I’ve read, hops wont carry anything that will harm your beer. How does it taste/smell?
Anyone know what it is?
