I posted this in extract/partial boil,if it is a double-post, I apologize…
New brewer with questions:
I would love to brew a beer similar to one that is sold in Canada. It is called Okanagan Springs Pale
Ale.
The actual recipe is not that important to me, although it would be great if anyone has tasted it and
could give me further guidance.
What I want to create is the finish the ale has. I can add this finishing taste to different pale ales
and adjust as needed, I would think.
I would describe it as a balanced flavor with a grainy,slightly sweet finish.
Moderate hop taste, and alcohol of around 5 % when finished. The big
standout in this beer for me is the clean, grainy,mildly sweet finish.
I don’t know if that gives enough information for anyone to give advice on or not. I realize this would
only be a starting point and further recipe modification would need to occur,but any advice on a
starting recipe would be GREATLY appreciated. Thank you for any help you can give.