Having just bottled the BP Amber Ale Sunday figured a good place to let the bottle conditioning happen was in my unused bathtub in the spare bathroom. House temp been staying @ 65-68 so figured i would be fine .... damn it.
Checked on them today late afternoon and temp in the tub is 58* and I'm afraid my yeast will be / is shut down ?
will moving the bottles to a warmer location wake up the yeast again ? ... or do i need 70++ to reawaken activity ?
Help ... My first brew and kinda panicked.