Monday was a brew day

Beer Recipe Design
1

I did another bitter. Gave a couple of bottles to Bryan and Erin from Onco to try and ask for their opinion. They thought more malty or sweetness. 8lbs golden promise 1/2lb extra spec malt

1/2lb crystal malt 1/2lb cara munich 1/2lb cara pils

1oz EG 60 1oz williamette 30 1oz styrain 10 1oz EG flame out

British Ale yeast

151-153 rest 60 min 169 mash out 10 ph 5.4 before boil 1.040 after boil 1.050

2

The receipt posted is what I just did.

3

a little heavy on the crystal malt IMO

I would cut that back and mash at 158 but its your beer

4

Without Knowing the AA% of your hops, you very well could be over bittering it. Let us know how it turns out!

5

I like the hops additions but wonder about putting them in a little later so as to not add too much bitterness. Balancing bitter and sweet takes some adjusting so notes will will help you determine as you taste! Do report back on yer sampling! (:
Sneezles.

6

will do. TY

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