+1 to starting out with Saison DuPont, probably as close as you can get to a gold standard saison. Also anything you can get from Fantome.
Saisons are very flavorful, never boring, and as such they won’t appeal to everybody.
A side benefit to brewing saisons, during the recent hurricane, it’s the one beer that I didn’t worry about in the fermenter when we lost power. Can’t get hot enough for those yeasts.