So I’ve been brewing batches getting stocked up for winter. I convinced my girlfriend to try making some spent grain dog biscuits and I guess the dog loves them. She posted a pic on Facebook and one of her former coworkers asked for the recipe. My GF offered not only the recipe, but a couple of free samples and some spent grains from my Saturday brew. In return the recipient traded me 3 oz. of whole leaf Chinook hops from their hobby farm (who knew they started this and why wasn’t I told?). They are sealed air tight in food saver bags and are dated 8/27/13.
So the question is how much longer can I expect to keep these in the fridge or freezer and them still be viable? Any ideas?
I have a batch I’m brewing this weekend of something else and then all my bottles and kegs are full. By the time I empty something out it’ll be middle of winter when I’m not inclined to stand outside all day watching a pot. Worst case scenario I may be begging people for some bottles.