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Firestone Walker Opal

Had this on tap at a gastropub in Dallas this past weekend. Wow. A whole lot going on in this saison. The depth of flavor was amazing.

I had the barrel aged version up at their tasting room in Paso Robles, and it was really good. Highly recommend.

I actually thought the yeast esters were subdued, making it more drinkable. I’m normally not a fan of saison, but enjoyed the subtle flavors in this one.

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