Never heard of kyrat barley or tiger malt. A quick Google search didn’t return anything feasible for kyrat barley. Tiger malt is a beverage like Malta. Not sure where that “recipe” would take you.
You can substitute 2row for kyrate and munich for tiger. The moonshine is wild yeast so I would use WY3711. no hops are mentioned so use what you have and hop like a saison you like. Should turn out good, let us know :cheers: