After taking a nice long hiatus I decided to start brewing again. As with most of my hobbies I find that planned time away keeps the passion alive and makes the hobby much more enjoyable. Special thanks to Denny for helping with the hop schedule. We’ll call it “Back in the game IPA”.
Back In The Game IPA
A ProMash Recipe Report
Batch Size (Gal): 12.50 Wort Size (Gal): 12.50
Total Grain (Lbs): 25.88
Anticipated OG: 1.060 Plato: 14.64
Anticipated SRM: 4.3
Anticipated IBU: 65.8
Brewhouse Efficiency: 77 %
Wort Boil Time: 90 Minutes
Brewhouse Efficiency and Predicted Gravity based on Method #1, Potential Used.
Final Gravity Calculation Based on Points.
Hard Value of Sucrose applied. Value for recipe: 46.2100 ppppg
Yield Type used in Gravity Prediction: Fine Grind Dry Basis.
Color Formula Used: Morey
Hop IBU Formula Used: Tinseth
Tinseth Concentration Factor: 1.30
Additional Utilization Used For Plug Hops: 2 %
Additional Utilization Used For Pellet Hops: 10 %
1.4 0.38 lbs. Crystal 40L America 1.034 40
92.8 24.00 lbs. Pale Malt(2-row) America 1.036 2
5.8 1.50 lbs. Cane Sugar Generic 1.046 0
Potential represented as SG per pound per gallon.
1.60 oz. Cascade Pellet 8.80 13.5 FWH.
1.50 oz. Galena Pellet 13.00 30.8 60 min.
1.60 oz. Amarillo Gold Pellet 8.70 13.3 20 min.
1.50 oz. Cascade Pellet 8.80 4.2 5 min.
1.50 oz. Amarillo Gold Pellet 8.70 4.1 5 min.
1.50 oz. Cascade Pellet 8.80 0.0 0 min. (flameout)
1.50 oz. Amarillo Gold Pellet 8.70 0.0 0 min. (flameout)
Dry hop for 5 days with 2 oz of Cascades and Amarillo
I enjoyed a very smooth brew day once I found everything and cleaned the brew stand up. Can’t wait to taste this one and it’s going to be great having some homebrew on tap again!