ok, I got the Sierra Madras kit (sierra Nevada clone kit), because my wife like Sierra Nevada and occasionally I have to prove my worth to her and make her happy.
I modified it for a 6 gallon batch (added grains and DME), kept my hops in mesh bags (because I am not an animal!) and pitched the yeast on Saturday. (I prime the dry yeast with sugar water before I tun on the boil).. 4 days later the bubbling stopped, yesterday (5 days after pitching the yeast) I throw a hydrometer in there.. 1.014, the recipe does not give an FG but the recipe states to primary ferment 1-2 weeks... But I think I am done..right?
Next question is that they say to secondary ferment for 2-4 more weeks... I have this in a conical fermenter,and want this to get in a keg....So my plan was to remove the trub, have it sit for another 10-14 days in the conical, remove the trub again and then move to a keg... and then basically start drinking and make the wife happy.... anyone see problems with this plan?
Thanks in advance.