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Northern Brewer General
Calibrating your thermometers and hydrometer
(18)
Favorite beer
(38)
What's brewin this week
(60)
Alternative method for late hopping
(25)
Selling off some gear I don't use anymore
(1)
Starting all grain with biab method
(10)
Wort chiller problem - did I just waste a batch?
(2)
Brew Files Podcast Episode 14 - On the Vine with Dave
(1)
Excel Template for Brewing
(13)
Brewing question on Bastard Stepson Root Beer
(6)
Getting Started
Terms Of Forum Use
(3)
Hydrometers You need one, here is how to use one
(8)
Quick start guide to the forum
(10)
What Youtube channel do you like
(11)
Bottling outside?
(9)
"Graduating" to 5 Gallon Extract Brewing
(19)
Kolsch kit
(20)
All grain kit - mash out or not?
(8)
Water testing?
(6)
First All Grain Batch - estimating starting boil size
(8)
Mashing
I Tried Skipping The Mashout For A Day
(19)
pH and BIAB
(12)
All grain calculations and mashing out
(15)
Grain mill setting
(28)
Kama citra mash ph
(10)
All Grain equipment
(28)
Wanting to move to all grain
(8)
Starting to plan for an ocktober fest lager
(25)
Dead Ringer IPA all grain
(70)
Hop selections for Belgian
(6)
Ingredients
Experimenting With Hops
(4)
Hows the apple crop look?
(16)
Pilsener malt comparison?
(12)
Avangaurd 2 row
(14)
Does LME Need To Be Refrigerated
(8)
Growing your own ingredients
(12)
Irish moss and lost reading glasses =
(8)
Honey!
(15)
From the NB Blog: HopShots for Your Beer, Not Your Eyes
(1)
To Freeze or To Refrigerate, That is the question
(9)
Extract/Partial Mash Brewing
Bottle Conditioning Advice please
(6)
Dreaded extract twang
(17)
Steeping grains with Caribou Slobber extract kit
(13)
Extract on induction hot plate
(4)
Has anyone done the Cream ale extract kit
(6)
Whats everyone brewing now, ready for summer
(109)
My Belgian Tripel is off and running
(17)
Irish red tastes a little light to me
(5)
First Time Brewer - Chinook IPA from Extract - Various Questions
(12)
Irish red ale extract kit
(6)
Beer Recipe Design
Black IPA recipe help
(18)
Octoberfest water
(15)
ESB Attempt
(75)
Latest Czech Pilsner
(4)
Bourbon and Wood Chips
(3)
What volume to use when calculating OG after adding sugar
(9)
Adding flavors
(5)
Not Quite Patersbier
(6)
Sierra Nevada's Otra Vez
(68)
Sour plum beer?
(4)
Kegging
Pouring theory 101
(59)
Faucets........flow control or not?
(5)
Filling a keg
(8)
Assembling the co2 connection
(9)
I know......patience
(8)
1/4" or 5/16"
(13)
Purchase a kegerator
(12)
Carbing the dead ringer
(10)
Stainless keg quick connects
(6)
Basic Kegging Questions
(59)
Winemaking
Raspberry wine
(8)
6 Gallon Carboy?
(3)
Fermentation stopped at 1.02
(12)
Wine from north star cherries
(1)
Clearing issue on small batch kit
(3)
Aging temperature
(4)
Pineapple Wine from Frozen concentrate
(1)
From NB Blog: Pitch Perfect - What's The Right Amount of Yeast for Your Wine?
(3)
Water profiles for wine?
(3)
What's the WEIRDEST thing you've ever made wine out of?
(9)
Cider
Wanting to try out my first Cider
(9)
Best Frozen Concentrate for hard apple cider
(6)
Cider Reduction
(12)
Apple cider pH adjustment
(4)
Hard cider carbonation
(6)
Brewing Cider
(55)
Cleared cider with sparkloid do I have enough yeast to carb?
(3)
Do I add campden tabs after fermentation?
(5)
Ed Worts Apfelwein clearing with bentonite then reyeast?
(3)
Belle Saison vs Nottingham for Cider
(13)
Mead
Smoked Honey?
(6)
Clarifying mead
(6)
My Official (unofficial) Viking Blod Mead Clone Recipe
(9)
Fruit mead
(7)
ABV Goals / Viking Blod Clone
(22)
Chillies mead
(2)
Mead Bottling Options
(15)
HOW TO ESTIMATE "OG" when dosing with honey?
(10)
How do I finish my first mead?
(2)
First Mead - A Little Help
(4)
Sake
How to determine when to press?
(3)
Sake Rice Seed - Where to Buy
(2)
Makgeolli
(1)
Sulfiting vs. pasteurization
(1)
What to filter with
(19)
Alternatives to milling rice
(1)
Fred Eckhardt
(3)
Can sake brewing be more simple?
(4)
Sake rice cultivation trials 2013
(14)
Sake Calculator
(1)
Beer Gear
Making a bottling bucket
(13)
Electric kettle build up started
(90)
First use on Monster Mill MM3
(4)
Bottles and more bottles Belgian tripel
(20)
A good one
(3)
Bucket lid tool
(7)
SS Brewtch Conical Fermentor
(3)
Anyone see caps like this before?
(5)
Anyone like beer in a can
(22)
Thermapen MK4?
(54)
Food/Gardening
Who makes sour dough
(9)
Hop Trellis
(7)
Home made Bailey's
(2)
Mrs. Prajapati's Chicken Tikka Masala
(7)
Freezing temps
(4)
Tettnanger Hop Plants - The wild teenager in my hop garden
(7)
Time to plant!
(3)
From the NB Blog : Epic Game Day Food + Beer Pairings
(1)
Sourdough day
(13)
Pretzels
(21)
Beer Events
Savor
(17)
Bock fest!
(8)
Traverse City, MI Microbrew and Music Festival this weekend
(3)
March Mashness home brew contest
(1)
Eighth Annual Midwinter Homebrew Competition
(1)
New brew hall
(9)
Enter a contest
(6)
CT brew tour
(1)
Testing my stash
(17)
Docs brewfest
(1)
DIY
3 keg system build
(26)
Keg line cleaning pump
(4)
Need help setting up new system
(4)
Started a new electric brewing video series on my channel
(4)
DIY Temp Controller (Super Nerdy)
(16)
Fermentation chamber- ducting air from a minifridge?
(19)
Improved brew room
(11)
Adding Weldless Valves to an undrilled SS Kettle
(17)
Mash paddle
(11)
EZ, Low Cost DIY Tap for 6L TAD & 3L SODA Bottles (w/Pics)
(9)
NB News
From the NB Blog: Northern Brewer Partners with Pints for Prostates
(1)
Pints for Prostates
(4)
NEW PRODUCT : Siphonless Big Mouth Bubbler EVO2 GLASS!
(1)
Black Friday Deal
(1)
Happy columbus day!
(2)
Re: Default folder on different partition
(1)
Happy Thanksgiving!
(1)
Coupon Codes?
(7)
Refractometer / pump deal
(3)
NB Beer Kit Guarantee
(42)
Beer Tasting
Salvagable or drain pour?
(8)
First brew with glue taste
(41)
How does efficiency change your brews
(25)
Saison vs Bier de Garde
(5)
Marzen or festbier?
(6)
The taste is
(20)
Ale Asylum
(6)
Schells fresh hop
(8)
A good haul
(12)
SWEETNES flavor to all my brews?
(21)
Yeast & Fermentation
How much wiggle room is there on fermentation temps?
(5)
Some like it hot, some like it cold
(2)
Exploding beer!
(18)
Secondary safety
(6)
Wy3711......look normal?
(8)
Yeast and star san
(14)
Burton yeast
(1)
Odd fermentation
(6)
My beer is not bubbling anymore!
(26)
Harvesting wild yeast
(7)
Commercial Beer Reviews
German ale
(3)
Pisner Beer
(12)
Beer ratings
(8)
Starr Hill Northern Lights IPA
(5)
Delirium Cafe Opening Nearby
(7)
Anyone like Guinness
(3)
Fastfermenter thermowell
(4)
Sampled a coffee chocolate porter
(2)
Founders Mango Magnifico
(4)
Insight Gravity well- Bourbon barrel vs. Scotch barrel aged
(1)
Admin
Where did The Pub go?
(16)
Forum Tab
(14)
Packaging beer in bottles has no home
(9)
Any experience with the stainless steel bucket fermenters?
(4)
How to change my user name?
(6)
Sending private message to forum user
(4)
Gah! Where am I?!?!?
(26)
First SPAMMER!
(3)
Getting ugly around here
(4)
Editorial "State of the Forum", with suggestion(s)
(11)
Uncategorized
Kettle souring question
(4)
Moved to a corny keg. I have a question
(12)
Recipe reviews/discrepancy?
(14)
Irish red ale yeast suggestions
(14)
Sweet deal
(1)
Pale Ale is dark
(5)
What happens if liquid yeast gets too warm in shipping?
(14)
Full boil all grain equipment, heating rod/propane?
(11)
Beer in fermentor too long?
(13)
Increase ABV of Citral Pale Ale
(4)
Site Feedback
Discussion about this site, its organization, how it works, and how we can improve it.
Wow, seems like a big snafu in updating topics
(8)
General vs Uncategorized?
(4)
Locating old topics
(1)
Forum Design
(8)
Banned user notification
(9)
Suggestion
(3)
What a great resource!
(7)
Email notifications
(6)
Is Feedback Welcome Here?
(6)
Definitely not enhanced IMHO
(12)
