Is there a commercial beer that you would use as comparison to what you’re hoping to brew? I’m just curious.
Also know I’m not trying to change your mind about what you want to brew. It’s your beer and it may turn out just exactly as you anticipate but since you asked for opinions…we got plenty of em around here.
In my experience entering FWH as a 60 minute addition in BS2 is going to over estimate the perceived bitterness. The beer will taste less bitter to the tongue than a 60 minute addition of the same size.
Here’s a good thread on FWH from a couple years ago. Lot’s of opinions. My experience wtih FWH has been pretty much in line with what @denny describes regarding perceived bitterness. Some guys disagree. We all taste things differently so you have to brew to your tastes.
