Honey malt, use it sparingly though as it is easy to go over board (learned that the hard way). Northern Brewer carries it.[/quote]
How long would you steep that? I usually do about 45 min. @ 152*F for my specialty grains.
Honey malt, use it sparingly though as it is easy to go over board (learned that the hard way). Northern Brewer carries it.[/quote]
How long would you steep that? I usually do about 45 min. @ 152*F for my specialty grains.