I dont have a way to crash it currently. I would say its more trub than usual. I wonder if the pressure fermentation had anything to do with it
And the tasting notes?
Sneezles61
I think its one of my best to date. Especially for a few week old lager
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Makes you wanna brew more! What’s up next?
Sneezles61
Gonna make some oktoberfests and get them lagering
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Oh I would be there quaffing some of them brews!!
I hope I can have my garage project “electrified” soon so I can brew something that resembles an O-fest… perhaps a garage par-tay” ?
Sneezles61
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