Would it muck things up very much to use flavored gelatin to fine with instead of the plain?
Assuming you’re serious, Don’t do it.
You’ve come this far…spring for $1.35 for a box of Knox unflavored.
:shock:
Now I want to try using cherry jello in a wheat beer. :mrgreen: CHeers
(its like don’t touch signs, now i have to touch)
[quote=“unknowledged brewer”]Now I want to try using cherry jello in a wheat beer. :mrgreen: CHeers
(its like don’t touch signs, now i have to touch)[/quote]
Well that might be interesting (except for the artificial flavor that Jello uses).
Assuming you’re serious, Don’t do it.
You’ve come this far…spring for $1.35 for a box of Knox unflavored.
:shock: [/quote]
I’ve never actually used gelatin; don’t know if I ever will, but the idea of using flavored gelatin popped into my head and I quickly wrote it down before it got lonely and left.
[quote=“unknowledged brewer”]Now I want to try using cherry jello in a wheat beer. :mrgreen: CHeers
(its like don’t touch signs, now i have to touch)[/quote]
You MUST let us know how it turns out. I’ve got a mead going now that I am going to add strawberries to and if jello does add some good flavor it would be another option. (get a lot of wet paint on your hands?)
wet paint, fertilizer, concrete, all the usual things :lol: , i have a few things going on with work so brewing won’t happen before aug but i will try it and report back. Cheers