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WLP 400 Slurry

Or the wheat, gluten?

Just makes my stomach feel bad.

I feel full after a couple of hefs too. Still like 'em but can’t do more than a couple. Hmmmmm, maybe a good thing?

That taste is why I use Wyeast 3068 and warmer fermentation.

@brew_cat There is a gluten free Wit recipe in the follow article on gluten free beers

You can also use Whitelabs Clarity Ferm

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