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Weizen Beer Recipe

I was wandering if any one had a real basic Weizen/Weissbier recipe that would follow the BJCP guidelines?

What kind of weizen? http://www.bjcp.org/2008styles/style15.php

There are quite a few recipes on the AHA wiki. http://wiki.homebrewersassociation.org/BeerRecipes#15.

The 15A guideline. I also would like it to be a partial mash recipe.

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