Ok cool that’s a good idea I like it. I haven’t siphoned to transfer or bottle yet, but the guy at the homebrew shop suggested I give it a shot as it’s much faster and less messy. So you siphon onto the priming syrup and get a whirlpool happening, then attach bottling wand, stir, and bottle? Is that right? I was also thinking about the dry hopping process again. I plan to sanitize some cheesecloth and make a secure but loose bag to add my hops. I figured this would make it easier to siphon and wouldn’t clog it, hopefully. I’m glad I have an APA to try out the siphon first.