Very strange thing happened tonight… I poured a pint of a red ale that I had kegged on 8/7, and it tasted stale. It was so bad that I couldn’t drink it. The second pint was just fine. Any idea why it could be staling?
I have it in the fridge at 45 with a picnic tap that’s kept in the fridge. I drank it last on Monday, so it sat for about 72 hours. It just seems a little strange.