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Smokey fall beer

Amazed at the difference of opinion between too much smoke flavor and not enough flavor. After the new year I plan on using the this reciepe for my first all grain.
10 lbs Pilsen
3.5 lbs Peated
8 oz 120 carapil
8 oz chocolate malt
1 lb rice solids (15 min)
1 oz Warrior (60 min)
1 oz Challenger
1 oz Apollo (0 min)
WLP 001
I think it will be a good beer for the deep winter of southeast georgia. Will post when I brew :cheers:

Ugh… peat smoked malt is nasty! I hope you like the taste of burning plastic.

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