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Sierra Nevada Torpedo Recipe

Anyone have a good true and tested all-grain recipe for Torpedo? Thanks in advance.

I think you might have to design one.

Here are the stats from Sierra Nevada

ABV: 7.2%
OG: 17.3 Plato
FG: 4.2 Plato
IBUs: 65

Malts:
2-Row Pale, Crystal

Hops:
Bittering: Magnum
Finishing: Magnum, Crystal
Dry: Magnum, Crystal, Citra

Beerider used to blather on endlessly about brewing Torpedo clones, before he somehow got banned from the board. Do a search for “beerider” and “torpedo clone” and you’ll likely find something. Post back if you do.

:cheers:

Don’t remember where I got this, can’t verify it’s authenticity, and I have not made this.
But here it is.

SN Torpedo IPA Clone

5 gal/all-grain
OG = 1.070, FG = 1.018
IBU = 70, SRM = 11, ABV = 7.2%

Ingredients
14 lbs pale malt
11 oz caramel/crystal malt (60L)
1.2 oz 17 AAU Magnum hops (60 min)
1.0 oz Magnum Hops (5 mins)
1.0 oz Crystal hops (5 mins)
0.67 oz Magnum hops (dry hop)
0.67 oz Crystal hops (dry hop)
0.67 oz Citra hops (dry hop)

Wyeast 1056, WLP001, or US-05 yeast

Mash at 152F, boil for 90 minutes, ferment at 68F, dry hop 10 days - 2 weeks.

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