I’m a beginner and brewed my 3rd batch last night. A Rye Stout.
After transferring the wort from the kettle to the fermentor I realized I mixed up my 5galon fermentors and had transferred the wort into a fermentor I had not sanitized! I felt SO stupid!
My question is: is it worth going through the fermentation? Is there a chance the batch may turn out ok, or should I just dump it and start over?