I have had my Irish Red Ale in primary for 2 weeks today and will let it sit for another week until bottling. I am getting Hydrometer next week to take readings.
I was curious to what it looked like so I opened up the bucket this morning and this is what I found…
There are some air bubbles from me moving the bucket and then a bunch of little white/tan specks… Could this be yeast? or is there something wrong…? Should this clean up over the next week or so?
I have been trying to upload an image but can’t figure that out…
I have it sitting in a room right now which is at about 65 degrees.
Any feedback would be great. Thanks!
Cheers :cheers:
