Hi guys, i have added a bunch of new calculators at
http://yeastcalc.co/
Feel free to try them and let me know your thoughts
1.Pitch Rate Calculator
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ABV Calculator
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Priming Sugar Calculator
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Keg Carbonation Calculator
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Viability Calculator
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DME Calculator
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Washed Yeast Calculator
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Conversion Tool
This is a great resource that will come in handy, thank you! One thing I noticed though, the priming sugar calculator on the yeastcalc sight seemed to recommend a higher amount of corn sugar than the calculator on NB’s site. I just did a quick comparison of the same recipe on each calculator, and noticed the discrepancy. Any thoughts on which one is more accurate?
I’ve used NB’s calculator a couple times and my batches were undercarbed in most cases. I started using
which seems to be closer to the yeastcalc one and I thought was a much better calculator. YMMV of course though.