I’m kinda curious too; I’d even like to see how this works in non-IPAs. Bummer that they’re only selling it in 3.15lb though.
It would be a cool brew club experiment to get a bunch of this stuff, and have everyone do a pseudo-SMaSH, where everyone follows the same base recipe, but uses different hops.
It would end up being like Sixpoint’s Spice of Life[/url] series. Someone would have to do [url=http://www.northernbrewer.com/shop/hopshot.html]Hop Shots
though
I asked the same question a few months back and got no replies. Still curious however.
We’ll I have used it in my own recipe with El Dorado hops and it has been a hit around here. So give it a try. And yes a larger container of it would be a great idea.
So what was the recipe like? I’m guessing you had to do more than just 3 lbs. LME. so DME? partial mash? specialty grains?
Watching this thread as well, but realizing the product is somewhat new…it may take a while for finished results.
I would like to sub it for a couple IPA or DIPA recipes…but those are a couple months out on the beer scheduling horizon. 
I recently made a bastardized IPA based loosely on Ithaca Flower Power.
5 Gallon
6.3 # NB SUPER STRUCTURE 20 min
4 # golden light DME. 60. Min
1 #. Carapils
4 oz. Honey Malt
1oz Centennial 60
1oz Amarillo. 35
1oz Simcoe. 30
1oz Ahantum. 20
2oz. Cascade. 10
1oz. Chinook. 5
2 packs. Dry US. 05
Will dry hop 1oz each Amarillo, Chinook, Simcoe for approx 7 days. It has been in primary for 8 days.
Beer smith…141.8. IBU
OG. 1.076
I’ll let you know how it turns out.
I have brewed a double IPA with this blend (1 gallon batch). The color and taste of the malt is superb. All of my friends absolutely loved it. I want to redo the recipe with a different set of hops but it was very good! I highly recommend it in any IPA.
