Mold, yeast or?

Hello everyone,

It has appared that I have fallen victim of, “Oh my God, is that mold? What is in my beer?” This is my third brew so I’m obviously fairly new to this. I don’t think it is mold based off of previous posts but I just want to be sure and to know what it really is.

Any help is appriciated.

Has the look of yeast floaties and CO2 bubbles. Another week or two and the surface of your beer will just have a few specks of what you are seeing.

Yep, that’s yeast floccing out.