I recently was given a working older fridge that I had planned to convert into a kegerator. Spent a few evenings cleaning the heck out of it and taking measurments etc…
Fired it up and let her run for a couple hours only to find that it doesnt get cold.
Anyway…question is, I had already planned to pick up a few kegs soon.
If I keg stuff up, but hold it a basement ambient temp, will that pose any problems with the brew? Ambient here in Maine is upper 50’s.