This is the beer I fermented out, split and put half of it in a carboy to dry hop and the other half onto a pnd of homemade strawberry jam and half a pnd of blackberry jam. It looks kinda freaky to me. It’s been on the jam for a week and a half.
I see blackberry seeds and such up there in the krausen or infection lol. I can’t tell the difference.
No, I’ve not tasted it. Just wondered if this is normal when racking onto fruit. There were definitely be big pcs of fruit in both jams as they were both homemade and frozen. Then I thawed them and using a wide funnel I scooped the jam into the carboy. I hit everything with star san before beginning so if it is an infection I’d be surprised unless it came from the jam itself.
Thanks for looking.