I just started my first batch of beer yesterday. I went with the Irish Red Ale with the starter kit because it sounded like the one that I would like the most out of the three. I’m a big fan of BIG HOPS and loved holding my nose in the bag that the hops pellets came in.
I was wondering if I could (or should) try adding hops during the secondary fermentation to bring out more of that. If so, are there hops that would go better/worse with this kit or should I pick out some based on recommendations and aroma descriptions?
If people think I’d be better to leave this one alone, I will. I am just anxious to get to making something that I love and wondered if this was something worth trying on my first batch or something that would be better to leave for a second attempt.
I should note that I have a second carboy (third) to do a primary in so I’ll be able to start another one to tinker with if I want to do so. I’m less worried about ruining at batch of beer and more concerned with learning how things work and how they apply as I’m working through the process (or enjoying the result!)