So I got my first couple batches started. Went with 1 gal, until I get a recipe and process down.
Did a traditional, and a melomel. Put fruit in the primary, which some folks don’t recommend.
Using a scheduled feeding.
I’ve been shaking them daily to oxygenate them, but now I’m wondering if I should be letting them start to settle out.
I had thought to continue on until for a week or two until they were only bubbling a few times per minute, then racking to secondary to begin settling out, then probably to tertiary…
Suggestions?