I harvested a big bowl of hops the other day. I left the bowl outside and the next morning I noticed
what looked like sawdust on the hops and the rim of the bowl. The sawdust turned out to be a jillion
(I counted them ) bugs. These tiny things are the color of the hops and are about the size of a piece
of sawdust.
If I boil them along with the hops I’m probably OK, but wanted to see if anyone here has had a similar experience with fresh whole hops.
Thx,
John