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Brewing Salts and stuff

[quote=“ickyfoot”]Also, in case you haven’t seen this before, I found this three part article on pH to be very illuminating:
An Overview of pH
http://braukaiser.com/wiki/index.php?title=An_Overview_of_pH

How pH Affects Brewing
http://braukaiser.com/wiki/index.php?title=How_pH_affects_brewing

Mash pH Control
http://braukaiser.com/wiki/index.php?title=Mash_pH_control

It’s a little dense, but pretty educational, too.[/quote]

+1

Let me distill it for you: pH is more critical than sulfate:chloride ratios and water composition bs.

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