Making the MLPA Extract. Thanks for all the advice guys. :cheers:
awesome! Let us know how it does!
Looking and smelling beautiful in the carboy for now. Considering a dry hop, but messing with the instructions usually leaves me feeling a little duncey.
Don’t know what beer you’re referring too, but looks like a pale ale?
DRY HOP… DRY HOP… DRY HOP!!! You won’t be sorry!!!