I bottled a NB barley wine about 7 months ago and the flavor is really starting to take off. I do regret that I have taken a few too many samples along the way. I still have about a case and a half. I’m definitely going to get more and give it a year of cellaring.
I envy your patience. I managed a couple of times to keep a few bottles reserved for 4-ish months, but then I’d brew another batch, and end up comparing new to old.
This has been on my to-do list for several years, but the idea of bottling again is enough to keep me from it. One of these days I’ll get around to it though…
I drank most of an old ale and decided it was bland. I sat on it for about 8 months and instantly regretted that I drank most of it well before its prime.
I’d like to think this one might be great at the year+ mark.
I brewed a barley wine one week after my son was born (2/18/12). I opened a bottle here and there over the first 6 months and it was pretty gnarly. I opened another on his 1st birthday and it had definitely aged well. Haven’t touched a bottle since Feb 2013. Very much looking forward to opening another bottle this upcoming Feb. I’m hoping I can keep enough around to share a bottle with him one day.
I’m also thinking of brewing another this year. Maybe starting a tradition of making a Nikko’s Barley Wine every two years… again with hopes that he starts helping with the brewing process.
Not a bad idea. It might be kinda interesting to start doing vertical tastings.
I have an unopened case of 2013 Bigfoot that I’m going to sit on for a few years. A friend of mine seemed to think it peaked at about 6 years.
I also just brewed some Wee Heavy. I cheated with the final dilution to bring it to an even 1.09OG. :twisted: I figure after a pint or two, I’ll be singing, “Dirty deeds, done to sheep!”
[quote=“Rookie L A”]
Brew two smaller batches. [/quote]
Then I’m spending more time to get the same amount of beer. My wife tries to restrict me from brewing as much as she can. Barley wine has a good enough shelf life that I’m perfectly fine with 2 cases of it. One of these days I might get some 2.5 gallon kegs to keg and bottle each batch.
I typically don’t keg my really high gravity beers since it would take up space in my keg fridge and I simply can’t drink that much beer strong beer.
[quote=“JMcK”]
My wife brews with me. When she thought we were spending too much time on brew days; she insisted we get a wort chiller! How awesome is that?!
Seriously, get your wife involved if you can; Most of brewing is just hanging out and watching a boiling pot; both of which are…
Sorry, I’m being informed that the rest of my post is sexist and nowhere near as funny as I think it is.[/quote]
LOL.
I wish my wife were interested in music, cycling, brewing, etc. I don’t think my wife has any interests. She’s barely interested in me.