I saw that Craig on CraigTube had one on his bench, and got interested in old table top cappers because I’m into antiques and (now) brewing. Discounting the larger Euro-sized caps and those bottles… if I stay with regulation US made 12oz bottles and new plastic seal caps, is there any reason an “antique” US-made capper couldn’t be used for my modest hobby brewing needs?
Assuming the capper can adjust to the correct bottle height, what other issues (other than a worn out capper die) might I run into?
They simply seem so much more elegant and substantial than the new plastic ones.