Purchased a kit to make the American Wheat and everything turned out well except the beer is somewhat flat as the priming sugars appear to not be working ,It has been in bottles for almost 5 weeks. I had them in the basement where the temperature is like 66-68 so brought upstairs yesterday . Any thoughts or anything I can do? My first kit was the Irish Red and it has a excellent head on it .
Also any recommendation on a good summer beer kit for warm days after mowing the lawn?