Brewed a RIS yesterday, OG 1.118; pitched yeast about 24 hours ago. Aerated with an aquarium pump through a filter and SS airstone for better than an hour. Meant to give it another hit with the airstone this morning, but got busy and missed my window. Fermentation is now underway; nice big krausen rocking in the bucket’s headspace. Just added yeast nutrient at 24 hours on scheduled.
Thoughts on adding more air/O2 at this point (or, more likely tomorrow morning, around 32 hours after pitching) to encourage further yeast growth?