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5 gal. batch to 10 gal. batch?

Hello everyone. I’m helping a buddy out brewing for his wedding reception.
My question is, when converting a 5 gallon recipe to a 10 gallon batch, is it as simple as doubling the recipe. For some reason, I’m thinking that hop utilization would change. Any help is appreciated!
Thank you

Grain can obviously be doubled, but your bittering hop addition will be different. Ex: cutting back on your bittering addition when doing full boils versus partial boils with extract. IMO I’d just use a calculator to configure ibus and keep them at par with your 5 gallon recipes.

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