Log In
Northern Brewer General
More "Stuck" mash
(36)
How to pour German beer
(2)
What’s Brewin’?
(1943)
New beer mug
(7)
Fun Brewing related Science Videos
(55)
Anybody ever do kombucha?
(48)
How, or what, IPA to choose
(32)
What are you drinking now
(1358)
Couple questions
(12)
Can dry hopping cause contamination?
(6)
Getting Started
I'm getting very light-bodied beers
(32)
Is this crushed grain?
(23)
Using 7.5 gallon carboy to ferment 5 gallon batch
(6)
Very New to the process and I have a bunch of questions
(9)
First time brewer mistake with airlock and cleaning solution?
(17)
Can I brew a 1 gallon recipe on a 5 gallon homebrew kit?
(7)
Low head retention on my first batch
(13)
Fitting Northern Brewer Fizz Drops in a small hole
(6)
First brew questions at ferment halfway mark
(23)
Need help operating a hell fire burner
(9)
Mashing
Decoction or step
(60)
Dark malts, steeped not mashed
(8)
Water chemistry question
(10)
Determining mash efficiency
(11)
BIAB size for 2 Gallon Stainless Kettle
(23)
BIAB water amount
(7)
Looks like I did a Ready, Fire, Aim.... maybe too much for my mash tun
(40)
Brew Efficiency Dropping
(11)
Best way to reduce mash PH
(45)
Alpha vs Beta mashing temps
(35)
Ingredients
Hops for pine resiny aroma
(31)
What’s in your Arsenal?
(23)
Water - The Thread
(41)
Pilsener malt comparison?
(13)
Champagne yeast
(10)
Let's talk about hops
(62)
Baltic Porter Water Profile
(10)
Peach fruit puree or fresh peaches in the secondary?
(11)
Who says Ipa's have to be dryhoped
(9)
Experimenting
(3)
Extract/Partial Mash Brewing
Missing my OG and or Volumes
(9)
Extract batch low OG
(5)
Extract Brewing, DME, and OG
(12)
West Coast Radical Red Ale extract kit: did I get the right grain?
(10)
Strange to me, extract instructions
(18)
WH honey porter alterations
(6)
Kegging Blackberry Milkshake IPA
(5)
Inside brewing
(10)
Water volume questions for Noob Extract Brewer
(16)
Light DME Mistake
(10)
Beer Recipe Design
Saison Style
(150)
Statistical Analysis of Award Winning Recipes
(20)
Share recipe for Baltic Porter
(8)
Hard Kombucha
(13)
Favorite Dunkelweizen Recipes
(28)
Anyone making a cream ale
(17)
Vienna ale?
(18)
Curious description
(5)
Strawberry Basil Saison
(11)
Brown Sugar Addition
(11)
Kegging
Intro to kegging and kegerators
(41)
CO2 absorbtion
(22)
Frozen low pressure CO2 regulator
(12)
Spunding valve was worth the investment
(6)
Keg for one gallon batchs
(6)
Nitro brews
(8)
Scored a new freezer
(7)
How much is too much?
(4)
Cleaning Keg Lines
(33)
Dry hops stuck
(15)
Winemaking
Aging wine in big mouth bubbler
(1)
Concord grape wine - stuck fermentation
(12)
Brewsy
(29)
Transfer to secondary fermentor
(7)
Wine (from kit) nice and clear prior to 28-day mark; too soon to bottle?
(9)
Fermentation Continuing After Clearing!
(8)
FIrst Wine(s); stuck ferment?
(10)
Airlock Activity - Does it Differ by Variety, Batch Size?
(7)
How many bottles of wine should a 6 Gallon wine kit yield?
(4)
Hydrometer reading of 0.999. How risky is it NOT to go for 0.998 (or less)?
(7)
Cider
I'll call it Apple Joose
(18)
Well I Kegged It
(40)
What the funk?
(12)
Pasteurizing apple juice
(19)
First batch of cider with my daughter
(4)
Looking to Spice up my Cider
(8)
Easiest way to make Still Apple cider
(20)
Normandy Cider Recipe
(3)
Bucket Size for Mangrove Apple Cider
(5)
Apple Cider season
(16)
Mead
Water treatment for meads?
(2)
Smoked Honey?
(7)
Apple skins mead
(7)
Sour Mead
(6)
Mead Videos
(1)
Strange FG?
(6)
Mead Making Short Pour - From the Northern Brewer blog
(30)
Did I just kill my yeast?
(10)
Year on airlock
(7)
Mead recipes
(11)
Sake
Chocolate Sake
(20)
Rice Wine from leftovers
(21)
Sake Calculator
(11)
Back to the forum
(3)
Akita Konno Tane-Koji [available now]
(6)
Sake smell?
(5)
Makgeolli
(2)
Steaming rice a day in advance
(6)
Rank aftertaste
(3)
Charcoal Clearing and Filtration
(7)
Beer Gear
New mini keg
(17)
Curious beer glass
(12)
360 vodka bottles
(13)
Stirplate
(13)
Starting a brewery
(9)
Newbie of forum
(7)
Fresh 5 gal Whiskey Barrel
(3)
Spike Flex+ fermenter
(19)
PH Meters and calibration solutions
(58)
Kettle Hop Basket
(17)
Food/Gardening
Garden Plans for 2021
(129)
What did you cook today?
(829)
Cold Brewing Coffee
(8)
Charcoal or wood pellet
(29)
Grapes from your garden
(15)
Roasting Coffee & Enjoying a Homebrew
(59)
Mushroom farm
(2)
Cracked hop bine
(3)
Its that time of year
(4)
Nutritional Yeast - So Good
(4)
Beer Events
New Beer & Wine Shop in Wilmington NC
(3)
Nebraska Shootout
(1)
National Brew Day
(8)
Homebrewcon 2020?
(3)
March Mashness competition - St. Cloud MN
(1)
DC Homebrewers Club Cherry Blossom Competition - Accepting Entries!
(3)
4th Annual Port City Plunder Competition - Now Open
(1)
Now Open - The Tallahassee Classic 2020 - Accepting Entries Nationwide!
(5)
Monsters of Malt Homebrew Competition
(1)
Homebrew Alley XIV Beer Competition
(1)
DIY
Ispindel barrety life
(2)
Heavy Metal In Your Home-Brewering
(27)
Home made dividers for glass ware
(4)
First ispindel callibration
(3)
Beer Can Collection
(54)
Picture of your keezer or kegerator?
(37)
6 Tap Keezer for Sale
(7)
Keezer sale
(6)
Keg washer build
(34)
Glycol chiller and cooling jacket
(17)
NB News
From the NB Blog: Northern Brewer Partners with Pints for Prostates
(1)
Pints for Prostates
(4)
NEW PRODUCT : Siphonless Big Mouth Bubbler EVO2 GLASS!
(1)
Black Friday Deal
(1)
Happy columbus day!
(2)
Re: Default folder on different partition
(1)
Happy Thanksgiving!
(1)
Coupon Codes?
(7)
Refractometer / pump deal
(3)
NB Beer Kit Guarantee
(42)
Beer Tasting
Hoops Brewery
(6)
Results of Beer Judging
(6)
Question about Lindemans Lambic Framboise
(4)
Dismayed
(4)
Friday Firkin
(1)
Westbrook Mexican Cake Imperial Stout
(3)
Hofbrau Miabock
(9)
Getting good feed back on your beer
(4)
New beer hall
(9)
A crack in the ice
(6)
Yeast & Fermentation
Has anyone cut their fridge/freezer into one for use as a fermenter?
(2)
Brewing an German alt beer?
(10)
OYL-402 Cosmic Punch
(5)
Cold crashing a Heffe
(11)
First time - infected?
(12)
Witbier fermentation issue
(6)
Ferocious IPA - bottled but not cold - can I add new yeast?
(6)
Diastaticus Yeast and Mash Temperature (3711)
(5)
Wild Yeast Capture
(9)
Fermentation conks out
(15)
Commercial Beer Reviews
New Castle brown ale
(14)
Yeungling moves it's beer yeast
(24)
Shiner bock
(9)
Fall(or almost Fall) releases
(37)
New Brewery during pandemic
(10)
Dates on commercial IPAs
(6)
Rotunda "From Bare Bones"
(2)
Dogfish Head Super 8 Gose
(3)
Firestone Walker Dark & Stormy
(14)
How many of these have you tried
(14)
Admin
Is this a new feature?
(3)
Time to update kit instructions
(16)
Is anyone from the office here?
(13)
Disappearing text
(11)
Spam accounts
(3)
Site security
(19)
Where did The Pub go?
(16)
Forum Tab
(14)
Packaging beer in bottles has no home
(9)
Any experience with the stainless steel bucket fermenters?
(4)
Uncategorized
Is Racking needed?
(8)
Order mistakes from Northern brewer
(6)
Happy Fourth of July!
(9)
Should not complain
(8)
Hydration of bentonite in wine making
(10)
Gone fishing. Share pictures and stories of your adventures in the wild. Anything and everything goes, as long it’s remotely connected to fishing/camping
(36)
European soccer cup
(6)
Something strange brewing in Denver
(14)
Grain storage?
(6)
Git R back running
(75)
Site Feedback
Discussion about this site, its organization, how it works, and how we can improve it.
Thank you for the help
(8)
Any way to get to the latest post quickly?
(4)
Hyperlinks not indicated
(10)
Saving Cart?
(13)
Picture?
(5)
Forum Design
(10)
Wow, seems like a big snafu in updating topics
(8)
General vs Uncategorized?
(4)
Locating old topics
(1)
Banned user notification
(9)
