I'm getting ready to add a stout faucet to my keggerator (haven't purchased anything yet) and I'm trying to do this with out spending more money than I need to. I already have two 10 pound CO2 tanks, one of which is steel. I've read that I should be able to get this tank filled a beer gas mixture. Is this true?
Just a few more questions...
1. Is anyone using just straight Nitrogen to push their beer?
2. If using a beer gas or nitrogen only set up could someone post how their system is configured? Length of serving line, serving pressure, temperature settings and carbonation levels?
ON TAP: Munich Dunkel, Northern Brown, Krystal Weizen
Empty kegs: 6 out of 10