Scream by Anchorage, here is the description:
This is our a sour beer fermented and aged in Missouri oak foeder, then finished on literal tons of Alaska grown Haskap berries from Alaska Berries.
It’s fantastic, picture doesn’t do justice to the lovely red color.
Rad
I like the bottle
Sounds delicious! I thought “Missouri Oak” was oddly specific until I read the following and realized Missouri takes pride in their oaks.
Cigar city has a white oak aged version of jai alai.
You are nucking futs… It’s been banned that long down there? 
Sneezles61
About two years I think.
Victory Golden Monkey. About my favorite knock out brew and pretty tasty for a 9.5%. I only have 3 left so I can’t get into too much trouble
One, two, three, floor?
Have you had their Sour Monkey? it’s quite tasty as well!!
Rad
Homemade Blueberry Kombucha to start. Then after dinner my new saison
Yes. Also tasty and different. Both $13 and change a sixer but about double the ABV of swill beer so you get what you pay for.
A well deserved brew too… Yes?
Sneezles61
Went to the local bier garden for a 4 pack of bit burger pils and found this three hop’d lager collab with Sierra Nevada. It’s pretty tasty. Not a ton of nose that I can perceive but my sinuses have been a mess recently so who knows. Supposedly German grown cascade, US grown centennial and bitburger’s proprietary Seal hops. I like it. Light, crisp, clean lager with a little more bite than expected from a German beer. I wish they canned it in the 16ers like their pils rather than the 12s. It’s a little darker in the glass than the picture portrays but much lighter than the pics on their website.
Thanks to @hd4mark I received a tip on buy one get one free Dogfish head IPA At our local grocery.
I liked that crisp
