https://www.experimentalbrew.com/podcast/episode-103-over-60-and-next-pint-project
On this episode we delve a bit into history as Denny talks about the results of our “Beer & Brewing Over 60” survey. Then we’re flying into the future as we listen to OSU’s Sarah Windes talk about the project to develop and select a new malt hybrid for both Mecca Grade and the public. Pollen flies on this episode along with all of our usual beery goodness!
